Country Cooking Recipes From My Amish Heritage by Kathy Yoder:
Country Cooking Recipes From My Amish Heritage by Kathy Yoder. Are you the kind of person who cooks a lot with canned or frozen food? If so, you need to know something right away.
The only way I know how to cook is to cook using things fresh. Usually from the garden or farmstead or even from the woods.
This cook will be especially helpful to you if you are a cook in that way. But if you’re not, don’t despair. You will find a half dozen recipes in this book where I have suggested canned alternatives to the fresh.
Author: Kathy Yoder
Publisher: Hearts ‘n Tummies Cookbook Company
Published: December 2001
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