Breads! Breads! Breads! Bread Cookbook by Mary-Ann Kerl:
Breads! Breads! Breads! Bread Cookbook by Mary-Ann Kerl. While you can eat these without feeling guilty because these recipes are heart smart! Also because these tummy-rubbin’-good recipes don’t need salt or eggs. Therefore you can add salt and eggs if you want, but they aren’t necessary. Also if you do add eggs, a good rule of thumb is to add 1 of them in any of these recipes.
While with this cookbook, all you need is:
- To have a kitchen
- While know how to read
- Also to have the willingness to end up with the best breads available in the western half of the galaxy
Also this book has directions for both the oven and the bread machine.
Author: Mary-Ann Kerl
Binding: Plastic Comb
Publisher: Hearts ‘n Tummies Cookbook Company
Published: May 2001